Valpolicella Ripasso DOC Classico Superiore 2017 | Fidora Italy

Overview

Valpolicella Ripasso 2017 is a refined Italian red wine that beautifully bridges freshness and depth. Crafted using the traditional Ripasso method, this wine gains added structure and complexity by passing over the grape skins used for Amarone production. The result is a full-bodied yet surprisingly approachable wine with sweet aromatics, a velvety mouthfeel, and vibrant freshness.

Grape Varieties

A classic Valpolicella blend composed of 65% Corvina, 30% Corvinone, and 5% Rondinella, selected for balance, structure, and aromatic depth.

Location

The vineyards are situated on the east-facing hills of the northern Fumane Valley, an area renowned for producing expressive and finely structured Valpolicella wines. Planted between 500 and 650 meters above sea level, the vineyards benefit from cooler temperatures and excellent ventilation, enhancing aromatic intensity and freshness.

Why You Should Buy

Valpolicella Ripasso offers the richness of Amarone-inspired winemaking with greater drinkability and value. Its harmonious profile makes it an excellent choice for those who enjoy structured red wines without overwhelming heaviness.

Whether paired with comforting home-cooked meals or served at the table for special gatherings, this wine delivers depth, warmth, and Italian authenticity in every glass.

Lifestyle Integration

Valpolicella Ripasso red wine pairs beautifully with earthy and structured dishes, including:

• Grilled, roasted, or braised red meats

• Poultry with herbs or spices

• Slow-cooked stews

• Hard and semi-hard medium-aged cheeses

Its versatility makes it an ideal companion for rich Mediterranean and rustic cuisine.

Taste

Clean and well-defined on the palate, with intense notes of ripe red fruit. The finish is elegant, persistent, and beautifully balanced, offering both richness and finesse.

Pairing Suggestions

Ideal alongside traditional Veneto cuisine, such as grilled polenta, bigoli pasta with rich meat sauces, risotto, and grilled meats. Particularly excellent with lamb and game, where its structure and depth truly shine.

Fidora Wines

The Fidora family has cultivated the land since the 1920s, beginning with the historic Civranetta estate in the Venetian mainland. In 1974, Guido Fidora became one of Italy’s first organic wine pioneers redefining the vineyard with a vision of sustainability and biodiversity.

Today, his son Lorenzo continues the legacy across acclaimed estates in Valpolicella and Valdobbiadene, producing organic wines that are as ethical as they are exquisite. Learn more here.

The Gourmet Groceries Philosophy

We’re a small family business with a dedication to supporting local farms and ensuring the utmost quality for our customers. By partnering with producers, we help sustain traditional farming practices and promote environmental stewardship.

Our commitment to quality means we source only the finest products, ensuring that each item meets our rigorous standards for taste and nutrition. Our goal is to bring exceptional, ethically sourced, and delicious products to our customers while also empowering local communities and preserving agricultural heritage.

Learn more about our mission and why we think sustainable farming is so important, here.