Jams - Spreads - Truffles

Delve into the aromatic landscapes of Greece with Geodis’ curated collection of jams and spreads. Every jar tells a story, infused with the essence of Greece’s fertile lands and centuries-old culinary traditions.

Jams: Relish the authentic sweetness of Geodis’ Greek jams. Harvested at their ripest, fruits like sun-drenched figs, succulent cherries, and zesty citrus are transformed into velvety preserves, capturing the heart of Greek summers.
Spreads: Spread a layer of Greece on your toast with Geodis’ rich and luscious spreads. From the aromatic herbs of the Grecian highlands to the nutty essences of its vast orchards, these spreads encompass the diverse flavors and textures the Hellenic lands have to offer.

Italian Truffles

Italian truffles are a culinary treasure, celebrated worldwide for their intense aroma and profound flavor. Sourced from the rich, fertile soils of Italy’s wooded regions, these rare fungi are sought after by chefs and gourmands alike. With varieties like the prized White Alba and the robust Black Perigord, Italian truffles add a luxurious depth to any dish, from pastas and risottos to sophisticated butter and oil infusions. Their unique taste and aroma elevate simple ingredients into gourmet creations, making every meal an unforgettable experience.

Whether you’re garnishing a dessert, enhancing your breakfast, or looking for the perfect accompaniment to a snack, Geodis ensures that with every bite, you experience the soul and passion of Greek gastronomy.