Introduction to a Rare Vintage Embark on a journey with the 1984 Keo St.John Commandaria Vintage. This 500 ml bottle houses a sweet wine, revered as one of the world’s oldest. It boasts a 4.4 rating on Vivino, highlighting its exceptional quality and heritage from Cyprus.
Crafting Commandaria St. John The knights of St. John named this unique wine during the Crusades. Winemakers select the ancient Cypriot grape varieties Mavro and Xynisteri, cultivated in the volcanic soils of Troodos mountains. This exclusive process, from only fourteen authorized villages, guarantees its distinct “Appellation of origin” status.
Traditional Winemaking Process The winemakers sun-dry the overripe grapes, intensifying their sweetness. Then, they naturally ferment the concentrated juice in wooden vats. The Solera system plays a crucial role, blending different vintages to ensure a consistent, remarkable taste each year.
A Unique Vintage Experience This particular 1984 vintage shines with its brown color and complex flavors of lemon, coffee, dark chocolate, and nuts. Its balanced acidity complements the luscious sweetness, reminiscent of a honey-covered brownie. This wine, with its 14.5% alcohol content, serves perfectly as an aperitif or a dessert accompaniment.
Perfect Pairing Suggestions For an exquisite taste experience, pair this wine with Jasper Hill Farm Bayley Hazen Blue cheese. The salty, aggressive flavor of the cheese beautifully contrasts the wine’s sweetness, creating a harmonious balance.
Conclusion: A Historical Delight In essence, the 1984 Keo St.John Commandaria Vintage is not just a wine; it represents a rich history. Its complex flavors and traditional production method make it an essential for collectors and enthusiasts. Enjoy this limited reserve and savor a taste that has enchanted for centuries.
Reviews
There are no reviews yet.