The famous Kalamata olive is characterized by its mild, juicy flavour, so unique that it can be blind tasted. So is the Kalamata Meze, a typical Greek paste, very aromatic and tasty.
On toasted bread the Kalamata olive paste makes a great snack.
Ingredients: Kalamata olives*º (74%), green olives*º (20%), extra virgin olive oil*(5%), garlic*, basil*, oregano*, sea salt, lactic acid
*Product of certified organic farming.
º Naturland Fair certified (94%)