Idaia Winery’s Poramida 2018 is an exceptional wine that captures the essence of the Cretan land where it’s grown. This limited edition wine is made from carefully selected grapes of the indigenous Liatiko variety, which is known for its unique character and complexity.
The story behind this wine is as intriguing as its taste. The name “Poramida” comes from an ancient Greek word that means pyramid, which is the shape of the terraces where the vineyards are planted. These terraces were built by the Minoans, the first civilization in Europe, more than 4000 years ago. The vines are grown in a sustainable way, respecting the natural environment and the traditional techniques of the Cretan winemaking.
Poramida 2018 has a deep ruby color and a complex bouquet of black fruits, spices, and herbs. On the palate, it’s full-bodied and rich, with a long and elegant finish. This wine has been aged for 12 months in oak barrels, which gives it a subtle vanilla and toasty note.
Pair this wine with red meats, game, and strong cheeses. It’s also a perfect match for traditional Cretan dishes, such as lamb with stamnagathi (a local wild greens), or dakos (a barley rusk with tomato, feta cheese, and olive oil).
Poramida 2018 is a wine to savor on special occasions. It’s perfect for a romantic dinner, a celebration, or a gift for a wine connoisseur. This wine has a unique character that sets it apart from other wines. Its combination of ancient history, sustainable viticulture, and modern winemaking techniques makes it a truly exceptional wine.
In summary, Poramida 2018 from Idaia Winery is:
- Made from the indigenous Liatiko variety, grown in the terraces built by the Minoans more than 4000 years ago.
- Aged for 12 months in oak barrels, with a complex bouquet of black fruits, spices, and herbs.
- Perfectly paired with red meats, game, strong cheeses, and traditional Cretan dishes.
- A wine to savor on special occasions, with a unique character that sets it apart from other wines.
Reviews
There are no reviews yet.