Ingredients: Corn starch, rice flour, corn flour, soy flour, potato starch, tapioca starch, emulsifiers: mono- and diglycerides of fatty acids, milk whey protein, thickening agent (guar gum, xanthan gum, citrus pectin, glycerin), maltodextrin, salt.
Niama Chylopitaki Pasta -Gluten Free
Gluten Free Chylopitaki Pasta
It is produced in Greece from high quality raw materials with its main ingredients corn and rice flour, under constant laboratory checks and analyses.
It is free from gluten, preservatives and GMO.